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Financement de l’UE (5 521 184 €) : Pan-European Food Systems Science Network Hor21/11/2023 Programme de recherche et d'innovation de l'UE « Horizon »

Vue d’ensemble

Texte

Pan-European Food Systems Science Network

The vision of FoSSNet is a strengthened and deepened academic network to support a new Knowledge and Innovation governance structure for Europe’s food system. A new structure is needed as the current Knowledge and Innovation system in the European Research Area is insufficient to address the emerging challenges of nourishing the European food system in a healthy, sustainable and fair way. The aim of FoSSNet is twofold, on one hand to establish a permanent pan-European network for Food System Science and on the other hand to advance inter- and transdisciplinary Food System Science and education. This will contribute directly to the farm to fork objectives and FOOD2030 priorities. Developing the network and advancing Food Systems Science and education will be underpinned by an inclusive approach to ensure engagement of all relevant disciplines, researchers and non-academic actors in advancing Food System Science. In order to reach the vision and aim, FoSSNet will 1) develop a conceptual framework and a process for developing food system transformation pathways to create a common language and understanding among food system thinkers, 2) establish, mobilise and consolidate an inclusive inter- and transdisciplinary pan-European academic network for food systems science to bring European food systems scientists and the science institutions together, 3) enhance inclusivity of the Knowledge and Innovation system for a sustainability transformation of EU food systems by addressing sensitivities to power relations and inequities that pervade food systems and contested transformation processes, 4) co-produce research for sustainable food system transformation to remove existing barriers to interdisciplinarity in food system science, 5) build food systems capability through an academy and curricula to ensure the impact of future food system thinkers and 6) create scientific, economic and societal impact by ensuring sustainability of the network.


The Chancellor, Masters and Scholars of the University of Oxford ?
Bundesanstalt für Landwirtschaft und Ernährung 287 788 €
DIL Deutsches Institut FUR Lebensmitteltechnik e. V. 143 788 €
EIT Food 487 056 €
European Food Information Council 506 537 €
Institut National de Recherche Pour l'Agriculture, l'Alimentation et l'Environnement 98 481 €
Instytut Rozwoju Wsi i Rolnictwa Polskiej Akademii Nauk 181 913 €
Lunds Universitet 505 405 €
Nodibinajums Baltic Studies Centre 298 450 €
Roskilde Universitet 1 310 809 €
Stichting VU 451 633 €
Stichting Wageningen Research 582 956 €
Universidade Catolica Portuguesa 174 863 €
Universita Di Pisa 91 331 €
Universitat de Barcelona 400 176 €

https://cordis.europa.eu/project/id/101134861

Cette annonce se réfère à une date antérieure et ne reflète pas nécessairement l’état actuel. L’état actuel est présenté à la page suivante : THE Chancellor Masters AND Scholars OF THE University OF Oxford CHARITY, Oxford, Royaume Uni.